Easy Pie Crust Recipe

Recipesfull introduces to you: Popular Recipes. (Easy Pie Crust Recipe). This recipe was given to me by a friend of mine many years ago and I enjoy it because it has a different taste and is so easy to fix.

Brief

Prep 10 mins

Cook: 15 mins

Total: 25 mins

Servings: 8

Yield: 1 - 9 inch pie crust

Easy Pie Crust Recipe

Ingredients

1 ½ cups all-purpose flour

2 teaspoons white sugar

1 teaspoon salt

½ cup vegetable oil

2 tablespoons milk

Dessert

Directions

Step 1

Preheat oven to 400 degrees F (200 degrees C).

Step 2

Place all ingredients in 9 inch pie pan. Stir together with fork. Pat mixture into bottom and up the sides of the pan. Poke holes in bottom and side of crust.

Step 3

Bake for 15 minutes in the preheated oven or until light brown. Use as directed in favorite pie recipe.

Nutritional Information

Easy Pie Crust Recipe

Servings Per Recipe:8

Calories: 215

% Daily Value *

Protein: 2.5g 5%

Carbohydrates: 19.1g 6%

Dietary Fiber: 0.6g 3%

Sugars: 1.3g

Fat: 14.3g 22%

Saturated Fat: 1.1g 6%

Cholesterol: 0.3mg

Vitamin A Iu: 7.2IU

Niacin Equivalents: 1.9mg 15%

Folate: 43.1mcg 11%

Calcium: 8.2mg 1%

Iron: 1.1mg 6%

Magnesium: 5.6mg 2%

Potassium: 30.9mg 1%

Sodium: 292.7mg 12%

Thiamin: 0.2mg 19%

Calories From Fat: 128.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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