Easy Creamed Onions Recipe

Recipesfull introduces to you: Popular Recipes. (Easy Creamed Onions Recipe). My great-grandma's recipe. Always a favorite at Thanksgiving dinner. Worth using fresh onions instead of frozen.

Brief

Prep 10 mins

Cook: 15 mins

Total: 25 mins

Servings: 6

Yield: 6 servings

Easy Creamed Onions Recipe

Ingredients

¾ cup water

salt to taste

2 cups peeled pearl onions

¼ cup butter

1 ½ cups cold whole milk

¼ cup quick-mixing flour (such as Wondra®)

or more as needed

Side Dish

Directions

Step 1

Bring water and salt to a boil in a small saucepan; cook onions in the boiling water until just tender 5 to 10 minutes. Drain reserving 1/2 cup water in saucepan and return onions to pan. Add butter to onions.

Step 2

Mix milk and quick-mixing flour together in a bowl; add to onion mixture. Cook and stir over medium-low heat until thickened 10 to 15 minutes. Stir in more quick-mixing flour if mixture is too thin.

Nutritional Information

Easy Creamed Onions Recipe

Servings Per Recipe:6

Calories: 161.1

% Daily Value *

Protein: 3.4g 7%

Carbohydrates: 16.2g 5%

Dietary Fiber: 0.1g 1%

Sugars: 5.2g

Fat: 9.7g 15%

Saturated Fat: 6g 30%

Cholesterol: 26.4mg 9%

Vitamin A Iu: 302IU 6%

Niacin Equivalents: 1.3mg 10%

Vitamin C: 1.9mg 3%

Folate: 12.5mcg 3%

Calcium: 88.9mg 9%

Iron: 0.5mg 3%

Magnesium: 7.7mg 3%

Potassium: 95.2mg 3%

Sodium: 117.7mg 5%

Thiamin: 0.1mg 6%

Calories From Fat: 87.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.