Dairy-Free Coconut Rice Pudding Recipe

Recipesfull introduces to you: Popular Recipes. (Dairy-Free Coconut Rice Pudding Recipe). If you love the smell and taste of coconut than you'll love this dairy-free coconut rice pudding! And if dairy products upset your stomach, this is a lovely healthy alternative to using milk or cream. Sprinkle with cinnamon, add fruit or nuts, or serve plain.

Brief

Prep 5 mins

Cook: 25 mins

Total: 30 mins

Servings: 6

Yield: 6 servings

Dairy-Free Coconut Rice Pudding Recipe

Ingredients

4 cups canned coconut milk

shaken

¼ cup cane sugar

1 teaspoon vanilla extract

1 cup long grain white rice

Dessert

Directions

Step 1

Combine coconut milk sugar and vanilla extract in a medium pot and stir until combined. Add rice and bring to a boil over medium heat about 5 minutes. Cook gently stirring until rice has softened and mixture has a slightly soupy but not too drippy consistency about 20 minutes.

Step 2

Spoon into small serving dishes. Serve warm or place in refrigerator to chill.

Nutritional Information

Dairy-Free Coconut Rice Pudding Recipe

Servings Per Recipe:6

Calories: 443.7

% Daily Value *

Protein: 5.2g 11%

Carbohydrates: 37.3g 12%

Dietary Fiber: 2.1g 8%

Sugars: 8.5g

Fat: 32.3g 50%

Saturated Fat: 28.6g 143%

Niacin Equivalents: 3.2mg 25%

Vitamin B6: 0.1mg 6%

Vitamin C: 1.5mg 3%

Folate: 92.3mcg 23%

Calcium: 35.9mg 4%

Iron: 6.3mg 35%

Magnesium: 77.1mg 28%

Potassium: 368.2mg 10%

Sodium: 21.2mg 1%

Thiamin: 0.2mg 21%

Calories From Fat: 291.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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