Crushed Pineapple Sour Cream Pie Recipe

Recipesfull introduces to you: Popular Recipes. (Crushed Pineapple Sour Cream Pie Recipe). This is a quick and easy no-bake pie. Garnish with whipped cream or whipped topping. You can use a prepared graham cracker crust, if you wish.

Brief

Prep 15 mins

Additional: 1hr

Total: 1hr15 mins

Servings: 8

Yield: 1 pie

Crushed Pineapple Sour Cream Pie Recipe

Ingredients

1 (9 inch) pie crust

baked

1 (8 ounce) can crushed pineapple with juice

1 (3.5 ounce) package instant vanilla pudding mix

2 tablespoons white sugar

1 cup sour cream

Dessert

Directions

Step 1

In a large mixing bowl combine pineapple dry pudding mix and sugar. Stir well then add sour cream. Beat on low speed for 2 minutes.

Step 2

Pour mixture into prepared pie shell. Chill before serving. Garnish as desired.

Nutritional Information

Crushed Pineapple Sour Cream Pie Recipe

Servings Per Recipe:8

Calories: 216.5

% Daily Value *

Protein: 1.7g 3%

Carbohydrates: 27.9g 9%

Dietary Fiber: 0.4g 2%

Sugars: 17.1g

Fat: 11.3g 17%

Saturated Fat: 5.4g 27%

Cholesterol: 12.6mg 4%

Vitamin A Iu: 196.9IU 4%

Niacin Equivalents: 0.9mg 7%

Vitamin C: 3mg 5%

Folate: 13.2mcg 3%

Calcium: 42.1mg 4%

Iron: 0.5mg 3%

Magnesium: 10mg 4%

Potassium: 94.4mg 3%

Sodium: 293.9mg 12%

Thiamin: 0.1mg 8%

Calories From Fat: 101.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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