Creamy Tomato-Basil Pasta with Shrimp Recipe

Recipesfull introduces to you: Popular Recipes. (Creamy Tomato-Basil Pasta with Shrimp Recipe). You might want to hire a waiter to serve this one. With fresh tomatoes and chopped basil along with savory shrimp and pasta, it's that close to a seriously high-end entrée.

Brief

Prep 15 mins

Additional: 10 mins

Total: 25 mins

Servings: 4

Yield: 4 (2-cup) servings

Creamy Tomato-Basil Pasta with Shrimp Recipe

Ingredients

3 cups farfalle (bow tie) pasta

uncooked

¼ cup KRAFT Sun-Dried Tomato Vinaigrette Dressing

divided

1 pound uncooked medium shrimp

peeled and deveined

1 cup fat-free reduced-sodium chicken broth

½ teaspoon garlic powder

½ teaspoon black pepper

4 ounces PHILADELPHIA Neufchatel Cheese

1/3 Less Fat than Cream Cheese

2 cups grape tomatoes

½ cup KRAFT Shredded Parmesan Cheese

8 fresh basil leaves

cut into strips

Tips

Directions

Step 1

Cook pasta as directed on package. Meanwhile heat 2 Tbsp. dressing in large skillet on medium heat. Add shrimp; cook and stir 2 to 3 min. or until shrimp turn pink. Use slotted spoon to remove shrimp from skillet; cover to keep warm. Discard any drippings in skillet.

Step 2

Add remaining dressing broth and seasonings to skillet; cook 2 min. or until heated through. Add Neufchatel; cook and stir 2 to 3 min. or until melted. Stir in tomatoes; cook 1 min.

Step 3

Drain pasta. Add to ingredients in skillet. Stir in Parmesan and half the basil; top with shrimp and remaining basil.

Nutritional Information

Creamy Tomato-Basil Pasta with Shrimp Recipe

Servings Per Recipe:4

Calories: 355.6

% Daily Value *

Protein: 29.6g 59%

Carbohydrates: 27g 9%

Dietary Fiber: 2.1g 9%

Sugars: 2.4g

Fat: 13.7g 21%

Saturated Fat: 6.7g 33%

Cholesterol: 203.7mg 68%

Vitamin A Iu: 716.8IU 14%

Niacin Equivalents: 9.1mg 70%

Vitamin B6: 0.2mg 14%

Vitamin C: 20.8mg 35%

Folate: 71mcg 18%

Calcium: 50.9mg 5%

Iron: 4.1mg 23%

Magnesium: 53.4mg 19%

Potassium: 437.9mg 12%

Sodium: 752.6mg 30%

Calories From Fat: 123.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.