Corn and Cherry Tomato Salad Recipe

Recipesfull introduces to you: Popular Recipes. (Corn and Cherry Tomato Salad Recipe). Perfect for potlucks and picnics, this colorful and zesty salad will not wilt.

Brief

Prep 10 mins

Cook: 30 mins

Total: 40 mins

Servings: 4

Yield: 4 servings

Corn and Cherry Tomato Salad Recipe

Ingredients

1 (15.25 ounce) can Del Monte® Whole Kernel Corn

drained

1 ½ cups halved cherry tomatoes

½ cup sliced green onions

¼ cup packed chopped fresh basil

2 tablespoons prepared balsamic vinaigrette

½ cup crumbled feta cheese

Tips

Directions

Step 1

Combine corn tomatoes green onions basil and vinaigrette in a large bowl. Gently stir in feta.

Step 2

Cover and refrigerate at least 30 minutes before serving.

Nutritional Information

Corn and Cherry Tomato Salad Recipe

Servings Per Recipe:4

Calories: 140.4

% Daily Value *

Protein: 4.3g 9%

Carbohydrates: 16.4g 5%

Dietary Fiber: 2.7g 11%

Sugars: 1.3g

Fat: 7.3g 11%

Saturated Fat: 3.1g 15%

Cholesterol: 16.7mg 6%

Vitamin A Iu: 696.1IU 14%

Niacin Equivalents: 1.4mg 11%

Vitamin B6: 0.1mg 9%

Vitamin C: 13.6mg 23%

Folate: 24.5mcg 6%

Calcium: 109.3mg 11%

Iron: 0.6mg 4%

Magnesium: 14mg 5%

Potassium: 179.5mg 5%

Sodium: 580.7mg 23%

addedsugar: 6.1g

Calories From Fat: 66

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.