Apricot Almond Galette Recipe

Recipesfull introduces to you: Sweet Spot. (Apricot Almond Galette Recipe). This simple recipe has a layer of almond paste and then fresh apricots on top. Feel free to substitute your favorite fruit.

Brief

Prep 20 mins

Cook: 40 mins

Total: 1hr

Servings: 8

Yield: 1 8-inch galette

Apricot Almond Galette Recipe

Ingredients

10 small fresh apricots

pitted and quartered

⅓ cup white sugar

1 cup almond meal

½ cup confectioners' sugar

1 egg

1 (9 inch) refrigerated pie crust (such as Pillsbury®)

⅓ cup apricot jam

melted

Aunt Maria's Pudding Cake

Dessert

Directions

Step 1

Preheat an oven to 350 degrees F (175 degrees C). Roll out pie crust onto a baking sheet.

Step 2

Toss the quartered apricots with the white sugar in a bowl. Mix almond meal confectioners' sugar and egg together in another bowl to create a paste. Spread almond paste on the center of the pie crust leaving 1/2 inch of bare crust all around the edge. Arrange the sugared apricots over the almond paste. Fold the 1/2-inch bare edge of the crust inward over the almond paste and apricots leaving the center of the tart uncovered. Crimp the edge down with a fork as you go around the tart.

Step 3

Bake in the preheated oven until the crust is golden brown about 40 minutes. Brush the melted apricot jam over the hot galette. Slice and serve.

Nutritional Information

Apricot Almond Galette Recipe

Servings Per Recipe:8

Calories: 290.3

% Daily Value *

Protein: 8.3g 17%

Carbohydrates: 42.6g 14%

Dietary Fiber: 1.5g 6%

Sugars: 24.7g

Fat: 10.8g 17%

Saturated Fat: 2.3g 12%

Cholesterol: 23.3mg 8%

Vitamin A Iu: 659.6IU 13%

Niacin Equivalents: 4mg 31%

Vitamin C: 4.4mg 7%

Folate: 31.2mcg 8%

Calcium: 72.3mg 7%

Iron: 2.1mg 12%

Magnesium: 48mg 17%

Potassium: 312mg 9%

Sodium: 132.3mg 5%

Thiamin: 0.1mg 10%

Calories From Fat: 97.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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