Walnut Brownies Recipe

Recipesfull introduces to you: Popular Recipes. (Walnut Brownies Recipe). Substitute carob for chocolate to get chewy and delicious brownies.

Brief

Servings: 12

Yield: 1 dozen

Walnut Brownies Recipe

Ingredients

¼ cup butter

6 tablespoons carob powder

1 cup white sugar

¼ teaspoon salt

½ cup all-purpose flour

2 teaspoons vanilla extract

2 egg white

1 cup chopped walnuts

Dessert

Directions

Step 1

Preheat oven to 300 degrees F (175 degrees C). Grease an 8-inch square baking pan.

Step 2

Melt the butter or margarine over low heat. Pour into large mixing bowl and stir in carob powder sugar salt flour and vanilla. Mix in egg whites and walnuts. Spread the dough evenly into the baking pan.

Step 3

Bake for 30 minutes. Let cool in pan for 10-15 minutes before cutting.

Nutritional Information

Walnut Brownies Recipe

Servings Per Recipe:12

Calories: 194.8

% Daily Value *

Protein: 2.9g 6%

Carbohydrates: 25.7g 8%

Dietary Fiber: 2.4g 10%

Sugars: 19g

Fat: 10.3g 16%

Saturated Fat: 3g 15%

Cholesterol: 10.2mg 3%

Vitamin A Iu: 120.7IU 2%

Niacin Equivalents: 1mg 8%

Vitamin B6: 0.1mg 4%

Vitamin C: 0.1mg

Folate: 20.6mcg 5%

Calcium: 26.1mg 3%

Iron: 0.7mg 4%

Magnesium: 19.5mg 7%

Potassium: 93.3mg 3%

Sodium: 86.7mg 4%

Thiamin: 0.1mg 8%

Calories From Fat: 92.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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