Suzy's Mashed Red Potatoes Recipe

Recipesfull introduces to you: Mashed Potato Recipes. (Suzy's Mashed Red Potatoes Recipe). These are the best I've had! Red potato skins are full of flavor!

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 8

Yield: 8 servings

Suzy's Mashed Red Potatoes Recipe

Ingredients

2 pounds small red potatoes

quartered

½ cup butter

½ cup milk

¼ cup sour cream

salt and pepper to taste

Side Dish

Directions

Step 1

Bring a large pot of lightly salted water to a boil. Add potatoes and cook until tender but still firm about 10 minutes. Drain and place in a large bowl.

Step 2

Combine potatoes with butter milk sour cream salt and pepper. Mash together until smooth and creamy.

Nutritional Information

Suzy's Mashed Red Potatoes Recipe

Servings Per Recipe:8

Calories: 213.6

% Daily Value *

Protein: 2.8g 6%

Carbohydrates: 21.6g 7%

Dietary Fiber: 1.8g 7%

Sugars: 1.8g

Fat: 13.4g 21%

Saturated Fat: 8.4g 42%

Cholesterol: 34.9mg 12%

Vitamin A Iu: 429.9IU 9%

Niacin Equivalents: 2.2mg 17%

Vitamin B6: 0.3mg 20%

Vitamin C: 13.4mg 22%

Folate: 12.2mcg 3%

Calcium: 34.7mg 4%

Iron: 0.3mg 2%

Magnesium: 25.2mg 9%

Potassium: 423.7mg 12%

Sodium: 95.9mg 4%

Thiamin: 0.1mg 12%

Calories From Fat: 120.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.