Strammer Max (German Open-Face Sandwich with Ham, Cheese, and Fried Egg) Recipe

Recipesfull introduces to you: German Recipes. (Strammer Max (German Open-Face Sandwich with Ham, Cheese, and Fried Egg) Recipe). Hearty open-face sandwich with ham, cheese, and egg.

Brief

Prep 10 mins

Cook: 10 mins

Total: 20 mins

Servings: 1

Yield: 1 sandwich

Strammer Max (German Open-Face Sandwich with Ham, Cheese, and Fried Egg) Recipe

Ingredients

2 tablespoons butter

divided

1 slice brown rye bread

2 ounces sliced ham

2 ounces sliced Gruyere cheese

1 egg

1 teaspoon chopped fresh parsley

or to taste

salt and ground black pepper to taste

World Cuisine

Directions

Step 1

Butter the bread with 1 tablespoon butter and place on a large serving plate.

Step 2

Heat a skillet over medium heat. Fry ham lightly 3 to 4 minutes. Cover with Gruyere cheese and melt 1 to 2 minutes more. Set aside and keep warm.

Step 3

Heat remaining butter in another skillet over medium heat. Add egg and cook until white is set about 3 minutes. Flip carefully and cook until set but yolk is still runny 1 minute more.

Step 4

Cover the bread with ham and cheese and top with the egg. Sprinkle with parsley salt and pepper.

Nutritional Information

Strammer Max (German Open-Face Sandwich with Ham, Cheese, and Fried Egg) Recipe

Servings Per Recipe:1

Calories: 721.5

% Daily Value *

Protein: 35.8g 72%

Carbohydrates: 16.1g 5%

Dietary Fiber: 1.9g 8%

Sugars: 1.8g

Fat: 57.2g 88%

Saturated Fat: 30.6g 153%

Cholesterol: 318.5mg 106%

Vitamin A Iu: 1569.1IU 31%

Niacin Equivalents: 11.2mg 86%

Vitamin B6: 0.4mg 23%

Vitamin C: 21.3mg 36%

Folate: 64.9mcg 16%

Calcium: 632.5mg 63%

Iron: 2.3mg 13%

Magnesium: 48.1mg 17%

Potassium: 345.4mg 10%

Sodium: 1501.7mg 60%

Thiamin: 0.6mg 56%

Calories From Fat: 514.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.