Sazerac Recipe

Recipesfull introduces to you: Cocktail Recipes. (Sazerac Recipe). An oldie but a goody, this is one of the world's first cocktails, invented in New Orleans in the 19th century.

Brief

Prep 5 mins

Total: 5 mins

Servings: 1

Yield: 1 drink

Sazerac Recipe

Ingredients

¼ teaspoon anise flavored liqueur

½ teaspoon white sugar

1 teaspoon water

2 dashes Peychaud bitters

ice cubes

¼ cup rye whiskey

1 lemon twist

for garnish

Berrylicious Frozen Sangria Slush

Drinks

Directions

Step 1

Store a cocktail glass in the freezer for 15 to 20 minutes before making the cocktail.

Step 2

Pour the anise flavored liqueur into the frosted glass and turn to coat the sides. Dump excess liqueur in the sink (or drink it!). Add sugar water and bitters to the glass stirring to dissolve. Strain into the glass and pour in the rye. Stir and garnish with a twist of lemon.

Nutritional Information

Sazerac Recipe

Servings Per Recipe:1

Calories: 161

% Daily Value *

Protein: 0g

Carbohydrates: 3.9g 1%

Dietary Fiber: 0g

solublefiber: 0g

insolublefiber: 0g

Sugars: 2.3g

othercarbs: 1.6g

Fat: 0g

Saturated Fat: 0g

monoFat: 0g

polyFat: 0g

transfattyacid: 0g

Cholesterol: 0mg

water: 41.4g

Vitamin A Iu: 0IU

Vitamin are: 0RE

Vitamin acarotenoid: 0RE

Vitamin aretinol: 0RE

Vitamin acarotene: 0mcg

Vitamin B1Thiamin: 0mg

Vitamin B2riboflavin: 0mg

Vitamin B3niacin: 0mg

Niacin Equivalents: 0mg

Vitamin B6: 0mg

Vitamin B12: 0mcg

Vitamin C: 0mg

Vitamin diu: 0IU

Vitamin dmcg: 0mcg

Vitamin ealphaequivalents: 0mg

Vitamin eiu: 0IU

Vitamin emg: 0mg

Folate: 0mcg

pantothenicacid: 0mg

Calcium: 0.2mg

copper: 0mg 1%

Iron: 0mg

Magnesium: 0.1mg

manganese: 0mg 1%

phosphorus: 2.3mg

Potassium: 2.2mg

Sodium: 0.9mg

zinc: 0mg

omega3fattyacid: 0g

omega6fattyacid: 0g

alcohol: 20.6g

caffeine: 0mg

pyramidFat: 0

exchangeFat: 0

ash: 0g

Vitamin k: 0mcg

boron: 0.7mg

chromium: 0mcg

fluoride: 4mg

selenium: 0mcg

40butyric: 0g

60caprioc: 0g

80caprylic: 0g

100capric: 0g

120lauric: 0g

140myristic: 0g

160palmitic: 0g

180stearic: 0g

161palmitol: 0g

181oleic: 0g

201eicosen: 0g

221erucic: 0g

182linoleic: 0g

183linolenic: 0g

184stearidon: 0g

204arachidon: 0g

205epa: 0g

225dpa: 0g

226dha: 0g

exchangeothercarbs: 0

energy: 150.1

Thiamin: 0mg

riboflavin: 0mg

monosaccharides: 0g

disaccharides: 0g

alanine: 0g

arginine: 0g

cystine: 0g

glycine: 0g

histidine: 0g

isoleucine: 0g

leucine: 0g

lysine: 0g

methionine: 0g

phenylalanine: 0g

proline: 0g

serine: 0g

threonine: 0g

tryptophan: 0g

tyrosine: 0g

valine: 0g

asparticacid: 0g

glutamicacid: 0g

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.