Roasted Roma Tomatoes Recipe

Preheat an oven to 375 degrees F (190 degrees C).

Mix together the tomatoes olive oil garlic parsley basil oregano and salt and pepper in a bowl working the seasonings into the cavities of the tomatoes. Place the tomatoes cut sides up on a baking sheet and sprinkle each tomato with about 1 tablespoon of feta cheese.

Bake the tomatoes in the preheated oven until cooked but still firm about 15 minutes.