Quick Chicken with Asparagus and Provolone Recipe

Recipesfull introduces to you: Popular Recipes. (Quick Chicken with Asparagus and Provolone Recipe). Breaded chicken, browned, and cooked in chicken broth. Covered with Provolone cheese and canned asparagus.

Brief

Prep 15 mins

Cook: 15 mins

Total: 30 mins

Servings: 4

Yield: 4 servings

Quick Chicken with Asparagus and Provolone Recipe

Ingredients

4 skinless

boneless chicken breast halves

5 tablespoons olive oil

2 eggs

beaten

1 cup Italian-style dry bread crumbs

1 (14.5 ounce) can chicken broth

1 (10 ounce) can asparagus

drained

4 slices provolone cheese

Meat and Poultry

Directions

Step 1

Heat oil in a large 2-inch deep skillet. Dip chicken in egg beat then coat in bread crumbs. Brown in skillet on both sides.

Step 2

When chicken is browned add broth and place asparagus evenly over chicken. Lay a slice of cheese over each chicken piece.

Step 3

Cover skillet and cook over medium heat for 15 minutes or until chicken is cooked through and no longer pink inside.

Nutritional Information

Quick Chicken with Asparagus and Provolone Recipe

Servings Per Recipe:4

Calories: 562.6

% Daily Value *

Protein: 42.9g 86%

Carbohydrates: 24.3g 8%

Dietary Fiber: 2.5g 10%

Sugars: 2.1g

Fat: 32.5g 50%

Saturated Fat: 9.4g 47%

Cholesterol: 184.8mg 62%

Vitamin A Iu: 987.8IU 20%

Niacin Equivalents: 22.9mg 176%

Vitamin B6: 0.7mg 45%

Vitamin C: 17.8mg 30%

Folate: 140.8mcg 35%

Calcium: 310.4mg 31%

Iron: 3.7mg 21%

Magnesium: 58.5mg 21%

Potassium: 537mg 15%

Sodium: 1165.7mg 47%

Thiamin: 0.2mg 19%

Calories From Fat: 292.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.