Orange Ginger Pork Roast Recipe

Recipesfull introduces to you: Popular Recipes. (Orange Ginger Pork Roast Recipe). A delicious ginger and orange marmalade glaze emphasizes all the natural juicy flavor of delicious boneless pork roast.

Brief

Prep 15 mins

Cook: 1hr

Additional: 10 mins

Total: 1hr25 mins

Servings: 6

Yield: 6 servings

Orange Ginger Pork Roast Recipe

Ingredients

¾ cup orange marmalade

2 teaspoons lemon juice

½ teaspoon ground ginger

½ teaspoon dry mustard

2 pounds boneless pork roast

Main Dish

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a small bowl mix orange marmalade lemon juice ginger and mustard. Place pork in a medium baking dish.

Step 3

Bake 20 to 25 minutes in the preheated oven then baste with the orange glaze. Continue baking to an internal temperature of 145 degrees F (63 degrees C) about 40 minutes more. Baste with the glaze every 10 minutes while baking. Let stand 10 minutes before carving.

Nutritional Information

Orange Ginger Pork Roast Recipe

Servings Per Recipe:6

Calories: 227.5

% Daily Value *

Protein: 17.7g 35%

Carbohydrates: 26.8g 9%

Dietary Fiber: 0.3g 1%

Sugars: 24g

Fat: 5.9g 9%

Saturated Fat: 1.9g 9%

Cholesterol: 52.8mg 18%

Vitamin A Iu: 28.1IU 1%

Niacin Equivalents: 7.8mg 60%

Vitamin B6: 0.5mg 29%

Vitamin C: 2.8mg 5%

Folate: 3.9mcg 1%

Calcium: 20.7mg 2%

Iron: 0.5mg 3%

Magnesium: 17.7mg 6%

Potassium: 249.4mg 7%

Sodium: 52.8mg 2%

Thiamin: 0.4mg 41%

Calories From Fat: 53.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.