Minnesota's Favorite Cookie Recipe

Recipesfull introduces to you: Popular Recipes. (Minnesota's Favorite Cookie Recipe). A luscious brown sugar butter cookie with two kinds of chocolate chips and toffee bits. Yummy!

Brief

Prep 15 mins

Cook: 10 mins

Total: 25 mins

Servings: 48

Yield: 4 dozen

Minnesota's Favorite Cookie Recipe

Ingredients

1 cup butter

softened

1 ½ cups brown sugar

2 eggs

2 teaspoons vanilla extract

2 ½ cups all-purpose flour

1 teaspoon baking powder

¼ teaspoon salt

1 cup milk chocolate chips

½ cup semisweet chocolate chips

⅔ cup toffee baking bits

1 cup chopped pecans

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

Step 2

In a medium bowl cream together the butter and sugar. Beat in eggs one at a time then stir in the vanilla. Combine the flour baking powder and salt; stir into the creamed mixture. Stir in the milk chocolate and semisweet chips toffee bits and pecans. Drop by tablespoonfuls onto cookie sheets.

Step 3

Bake for 10 to 12 minutes in the preheated oven. Allow cookies to cool on the baking sheet before transferring to wire racks to cool completely.

Nutritional Information

Minnesota's Favorite Cookie Recipe

Servings Per Recipe:48

Calories: 140.2

% Daily Value *

Protein: 1.5g 3%

Carbohydrates: 14.9g 5%

Dietary Fiber: 0.5g 2%

Sugars: 7.4g

Fat: 8.7g 13%

Saturated Fat: 4.3g 22%

Cholesterol: 21.8mg 7%

Vitamin A Iu: 129.6IU 3%

Niacin Equivalents: 0.7mg 5%

Folate: 13.8mcg 4%

Calcium: 19.5mg 2%

Iron: 0.5mg 3%

Magnesium: 7mg 3%

Potassium: 32.9mg 1%

Sodium: 76.2mg 3%

Thiamin: 0.1mg 7%

Calories From Fat: 77.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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