Kimchi Pancakes Recipe

Recipesfull introduces to you: Popular Recipes. (Kimchi Pancakes Recipe). Michele and I recently discovered these incredibly tasty, and visually thrilling, savory pancakes at a local bar. I loved the taste and texture, but what really got my attention were the dancing bonito flakes on top. I found them as mesmerizing as I did delicious. Along with the kimchi, feel free to toss in any leftover meat and vegetables and see what happens. These would also be great topped with spicy mayo and served with eggs or grilled meat.

Brief

Prep 15 mins

Cook: 20 mins

Total: 35 mins

Servings: 4

Yield: 4 appetizer-sized pancakes

Kimchi Pancakes Recipe

Ingredients

1 (12 ounce) jar kimchi

1 large egg

¼ cup water

1 teaspoon brown sugar

½ teaspoon salt

½ teaspoon sesame oil

½ cup thinly sliced green onions

¾ cup all-purpose flour

or as needed

1 tablespoon vegetable oil

4 tablespoons bonito flakes

World Cuisine

Directions

Step 1

Drain kimchi thoroughly through a sieve and reserve the juice. Chop kimchi finely.

Step 2

Combine egg 3 tablespoons kimchi juice water brown sugar salt and sesame oil in a large bowl. Whisk together. Add green onions and kimchi. Stir in flour just until combined.

Step 3

Heat oil in a skillet over medium-high heat. Add a few spoonfuls of pancake batter; any size pancake will do. Cook until edges are lightly browned about 3 minutes. Flip and cook until crispy 2 to 3 minutes more. Transfer pancake to a serving plate and repeat with remaining batter. Sprinkle bonito flakes on top.

Nutritional Information

Kimchi Pancakes Recipe

Servings Per Recipe:4

Calories: 166.7

% Daily Value *

Protein: 6.2g 12%

Carbohydrates: 23.5g 8%

Dietary Fiber: 2g 8%

Sugars: 2.7g

Fat: 5.7g 9%

Saturated Fat: 1.1g 5%

Cholesterol: 46.5mg 16%

Vitamin A Iu: 2577.8IU 52%

Niacin Equivalents: 2.8mg 21%

Vitamin B6: 0.2mg 14%

Vitamin C: 47.1mg 78%

Folate: 106.4mcg 27%

Calcium: 102.2mg 10%

Iron: 2.2mg 12%

Magnesium: 24.9mg 9%

Potassium: 289.6mg 8%

Sodium: 871.1mg 35%

Thiamin: 0.2mg 20%

Calories From Fat: 51.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.