Hot Bruschetta Dip Recipe

Recipesfull introduces to you: Popular Recipes. (Hot Bruschetta Dip Recipe). A small round of brie is softened in the microwave and topped with a flavorful bruschetta mixture. This is excellent for cocktail parties, or any day.

Brief

Prep 10 mins

Cook: 2 mins

Total: 12 mins

Servings: 8

Yield: 1 dip

Hot Bruschetta Dip Recipe

Ingredients

2 roma (plum) tomatoes

chopped

1 small onion

chopped

1 clove garlic

peeled and minced

1 teaspoon chopped fresh basil

1 teaspoon chopped fresh parsley

¼ cup olive oil

1 (8 ounce) wheel Brie cheese

Appetizer and Snack

Directions

Step 1

In a small bowl mix roma (plum) tomatoes onion garlic basil parsley and olive oil. Cover and chill in the refrigerator at least 1 hour.

Step 2

Remove top layer of rind from brie. Place brie in a small microwave safe serving dish. Microwave on high 1 minute or until the cheese begins to soften. Spoon roma tomato mixture over the cheese. Microwave on high 1 minute or until slightly melted. Serve immediately with Paris toasts or other dried breads.

Nutritional Information

Hot Bruschetta Dip Recipe

Servings Per Recipe:8

Calories: 161.4

% Daily Value *

Protein: 6.2g 12%

Carbohydrates: 1.7g 1%

Dietary Fiber: 0.3g 1%

Sugars: 0.9g

Fat: 14.6g 23%

Saturated Fat: 5.9g 29%

Cholesterol: 28.4mg 10%

Vitamin A Iu: 316.3IU 6%

Niacin Equivalents: 1.7mg 13%

Vitamin B6: 0.1mg 6%

Vitamin C: 3mg 5%

Folate: 22.8mcg 6%

Calcium: 56.9mg 6%

Iron: 0.3mg 1%

Magnesium: 8.5mg 3%

Potassium: 95.4mg 3%

Sodium: 179.9mg 7%

Calories From Fat: 131.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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