Honey Fried Chicken Recipe

Recipesfull introduces to you: Popular Recipes. (Honey Fried Chicken Recipe). This has been a favorite in my family for many years -- we first had it at a small restaurant in New England and wanted to try to make it ourselves. I think we came very close! Hope you enjoy it!

Brief

Prep 30 mins

Cook: 40 mins

Total: 1hr10 mins

Servings: 8

Yield: 8 pieces

Honey Fried Chicken Recipe

Ingredients

1 (4 pound) whole chicken

cut into pieces

salt and pepper to taste

½ cup honey

1 tablespoon garlic powder

1 packet chicken bouillon granules

2 cups all-purpose flour

1 quart vegetable oil for frying

Meat and Poultry

Directions

Step 1

Season chicken pieces with salt and pepper then coat each seasoned chicken piece with honey.

Step 2

In a shallow dish or bowl mix together the garlic powder chicken bouillon granules and flour. Dredge honey coated chicken pieces in flour mixture coating completely.

Step 3

Fill a large heavy skillet with oil to a depth of one inch. Heat over medium-high heat.

Step 4

Fry chicken for at least 5 minutes per side until no longer pink and juices run clear.

Nutritional Information

Honey Fried Chicken Recipe

Servings Per Recipe:8

Calories: 565.6

% Daily Value *

Protein: 34.2g 68%

Carbohydrates: 42.2g 14%

Dietary Fiber: 1g 4%

Sugars: 17.9g

Fat: 28.5g 44%

Saturated Fat: 6.2g 31%

Cholesterol: 97.1mg 32%

Vitamin A Iu: 106IU 2%

Niacin Equivalents: 12.1mg 93%

Vitamin B6: 0.5mg 31%

Vitamin C: 0.3mg 1%

Folate: 64.3mcg 16%

Calcium: 23.5mg 2%

Iron: 3.2mg 18%

Magnesium: 33.9mg 12%

Potassium: 327.7mg 9%

Sodium: 234.4mg 9%

Thiamin: 0.3mg 32%

Calories From Fat: 256.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.