Grandpa's Grilled Vegetables in Foil Recipe

Recipesfull introduces to you: Popular Recipes. (Grandpa's Grilled Vegetables in Foil Recipe). My dad would make the most wonderful grilled vegetables that he pulled straight from his garden. Every summer I crave these, so I figured out how he made them, and I added a few personal touches. You can use some or all of these vegetables, and you can add some of your own, but the thing that brings it all together and makes it special are the beets.

Brief

Prep 35 mins

Cook: 40 mins

Total: 1hr15 mins

Servings: 6

Yield: 6 servings

Grandpa's Grilled Vegetables in Foil Recipe

Ingredients

aluminum foil

3 medium potatoes

peeled and cubed

1 onion

sliced

2 fresh beets

peeled and cubed

2 peeled carrots

cut in half crosswise

then quartered lengthwise

1 bell pepper

sliced

3 cloves garlic

minced

salt and ground black pepper to taste

¼ cup extra virgin olive oil

or as needed

1 teaspoon balsamic vinegar

or to taste

Side Dish

Directions

Step 1

Preheat an outdoor grill for medium heat. Lay out several pieces of aluminum foil.

Step 2

Combine potatoes onion beets carrots bell pepper and garlic in a large bowl. Season generously with salt and pepper. Drizzle generously with olive oil. Add balsamic vinegar; mix well.

Step 3

Place vegetables on the aluminum foil. Wrap well using at least 2 pieces of foil so the liquid does not leak out.

Step 4

Place on the preheated grill. Cook for 15 minutes. Flip and cook for another 15 minutes. Continue cooking until the vegetables are fork-tender 10 to 15 minutes.

Nutritional Information

Grandpa's Grilled Vegetables in Foil Recipe

Servings Per Recipe:6

Calories: 209.5

% Daily Value *

Protein: 3.5g 7%

Carbohydrates: 28.6g 9%

Dietary Fiber: 4.8g 19%

Sugars: 6g

Fat: 9.6g 15%

Saturated Fat: 1.4g 7%

Vitamin A Iu: 4094.9IU 82%

Niacin Equivalents: 2.4mg 19%

Vitamin B6: 0.5mg 30%

Vitamin C: 43mg 72%

Folate: 60.6mcg 15%

Calcium: 38.7mg 4%

Iron: 1.3mg 7%

Magnesium: 39.8mg 14%

Potassium: 710.6mg 20%

Sodium: 72.7mg 3%

Thiamin: 0.2mg 16%

Calories From Fat: 86.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.