Garlic Grits Recipe

Recipesfull introduces to you: Popular Recipes. (Garlic Grits Recipe). I love grits, which is strange since I was raised in Wisconsin. My husband on the other hand hates them and he was raised in the south. He however loves these garlicky, cheesy grits. This is a great dish to serve with barbequed ribs or chicken

Brief

Prep 10 mins

Cook: 25 mins

Total: 35 mins

Servings: 5

Yield: 4 to 6 servings

Garlic Grits Recipe

Ingredients

1 quart water

1 teaspoon minced garlic

1 teaspoon salt

1 cup quick-cooking grits

1 ½ cups diced processed cheese

¼ cup butter

1 egg

¼ cup milk

Side Dish

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish.

Step 2

Bring water to a boil in a large saucepan with garlic and salt. Stir in grits reduce heat to low and cook until thick about 5 minutes stirring frequently. Remove from heat and stir in cheese and butter until melted. In a small bowl whisk together egg and milk then stir into grits. Pour grits mixture into greased casserole dish.

Step 3

Bake in preheated oven for 20 to 25 minutes until firm.

Nutritional Information

Garlic Grits Recipe

Servings Per Recipe:5

Calories: 378.3

% Daily Value *

Protein: 13.7g 27%

Carbohydrates: 26.5g 9%

Dietary Fiber: 0.5g 2%

Sugars: 1.2g

Fat: 24.2g 37%

Saturated Fat: 14.7g 73%

Cholesterol: 92.6mg 31%

Vitamin A Iu: 763IU 15%

Niacin Equivalents: 4.5mg 34%

Vitamin B6: 0.1mg 6%

Vitamin C: 0.2mg

Folate: 71.3mcg 18%

Calcium: 263.5mg 26%

Iron: 1.4mg 8%

Magnesium: 24.6mg 9%

Potassium: 152.8mg 4%

Sodium: 1181.4mg 47%

Thiamin: 0.2mg 22%

Calories From Fat: 217.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.