Flourless Fudge Cookies Recipe

Recipesfull introduces to you: Popular Recipes. (Flourless Fudge Cookies Recipe). My gluten-free daughter was so happy with these!

Brief

Prep 10 mins

Cook: 12 mins

Additional: 20 mins

Total: 42 mins

Servings: 30

Yield: 30 cookies

Flourless Fudge Cookies Recipe

Ingredients

3 cups confectioners' sugar

⅔ cup dark cocoa powder (such as Hershey's® Special Dark)

⅛ teaspoon salt

2 egg whites

or more as needed

1 tablespoon pure vanilla extract

1 ½ cups chocolate chips (60% cacao)

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Line 2 baking sheets with silicone mats or parchment paper.

Step 2

Mix confectioners' sugar cocoa powder and salt in a large bowl. Beat egg whites and vanilla extract into the sugar mixture until thick and batter-like; add chocolate chips and stir.

Step 3

Scoop batter by tablespoonful onto the prepared baking sheets.

Step 4

Bake in preheated oven until the tops are glossy and lightly cracked 12 to 14 minutes. Let the cookies cool completely on the baking sheet and store in an airtight container for up to 3 days.

Nutritional Information

Flourless Fudge Cookies Recipe

Servings Per Recipe:30

Calories: 93.8

% Daily Value *

Protein: 1g 2%

Carbohydrates: 18.8g 6%

Dietary Fiber: 0.7g 3%

Sugars: 11.9g

Fat: 2.5g 4%

Saturated Fat: 1.4g 7%

Vitamin A Iu: 1.8IU

Niacin Equivalents: 0.2mg 2%

Folate: 0.7mcg

Calcium: 5.1mg 1%

Iron: 0.4mg 3%

Magnesium: 9.8mg 4%

Potassium: 58.6mg 2%

Sodium: 16.2mg 1%

Calories From Fat: 22.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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