Easy Ice Cream Cake Recipe

Recipesfull introduces to you: Popular Recipes. (Easy Ice Cream Cake Recipe). This recipe tastes great and can be made in a matter of minutes!!

Brief

Prep 15 mins

Additional: 1hr

Total: 1hr15 mins

Servings: 16

Yield: 16 servings

Easy Ice Cream Cake Recipe

Ingredients

16 ice cream sandwiches

1 (16 ounce) container frozen non-dairy whipped topping

1 (12 ounce) jar chocolate fudge topping

room temperature

1 (1.5 ounce) bar chocolate candy bar

grated

Dessert

Directions

Step 1

Place 8 of the ice cream sandwiches side by side in a 9x13 inch baking dish. Spread evenly with half of the hot fudge topping then half of the whipped topping. Repeat with the remaining sandwiches and toppings. Sprinkle with grated chocolate bar.

Step 2

Cover and freeze for at least 1 hour before serving. Keep unused portion covered and frozen.

Nutritional Information

Easy Ice Cream Cake Recipe

Servings Per Recipe:16

Calories: 318.4

% Daily Value *

Protein: 3.6g 7%

Carbohydrates: 42.2g 14%

Dietary Fiber: 1.1g 4%

Sugars: 31.5g

Fat: 15.8g 24%

Saturated Fat: 10.9g 54%

Cholesterol: 20.4mg 7%

Vitamin A Iu: 224.1IU 5%

Niacin Equivalents: 0.2mg 2%

Vitamin C: 0.3mg

Folate: 4.8mcg 1%

Calcium: 86mg 9%

Iron: 0.5mg 3%

Magnesium: 13.2mg 5%

Potassium: 171mg 5%

Sodium: 96.2mg 4%

Calories From Fat: 142.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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