Easy Black Bottom Cupcakes Recipe

Recipesfull introduces to you: Chocolate Cake Recipes. (Easy Black Bottom Cupcakes Recipe). These black bottom cupcakes are made with a cake mix. Quick and easy for the baker on the run ...

Brief

Servings: 24

Yield: 2 dozen cupcakes

Easy Black Bottom Cupcakes Recipe

Ingredients

1 (18.25 ounce) package devil's food cake mix

1 (8 ounce) package cream cheese

1 cup white sugar

1 cup semisweet chocolate chips

Chocolate Cheese Frosting

Dessert

Directions

Step 1

Preheat oven according to directions on package. Line muffin pans with paper liners. Prepare the cake mix as specified on the box. In separate bowl combine softened cream cheese and sugar. Make sure mixture is smooth. Fold in chocolate chips.

Step 2

Fill the cupcake papers 1/3 full with the chocolate cake mix. Top with the cream cheese mixture. Bake according to box instructions or until the cream cheese mixture just starts to turn a light golden color.

Nutritional Information

Easy Black Bottom Cupcakes Recipe

Servings Per Recipe:24

Calories: 192

% Daily Value *

Protein: 2.7g 5%

Carbohydrates: 28.1g 9%

Dietary Fiber: 0.5g 2%

Sugars: 21.5g

Fat: 8.3g 13%

Saturated Fat: 4.5g 22%

Cholesterol: 14.5mg 5%

Vitamin A Iu: 125.6IU 3%

Niacin Equivalents: 0.6mg 4%

Folate: 2.1mcg 1%

Calcium: 30.4mg 3%

Iron: 1.1mg 6%

Magnesium: 8.6mg 3%

Potassium: 138.6mg 4%

Sodium: 186.8mg 8%

Calories From Fat: 75

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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