Easy Apple Enchilada Dessert Recipe

Recipesfull introduces to you: Popular Recipes. (Easy Apple Enchilada Dessert Recipe). Apples rolled in flour tortillas. VERY delicious, easy and fast to make. Substitute apples with peaches or cherries if desired. Serve with ice cream and enjoy!

Brief

Prep 20 mins

Cook: 55 mins

Total: 1hr15 mins

Servings: 10

Yield: 10 enchiladas

Easy Apple Enchilada Dessert Recipe

Ingredients

2 (21 ounce) cans apple pie filling

coarsely chopped

1 teaspoon ground cinnamon

½ teaspoon ground nutmeg

1 (8 ounce) package reduced-fat cream cheese

½ cup confectioners' sugar

¼ teaspoon ground cinnamon

10 small flour tortillas

½ cup white sugar

½ cup brown sugar

⅓ cup water

⅓ cup butter

1 tablespoon cornstarch

½ teaspoon vanilla extract

Dessert

Directions

Step 1

Preheat oven to 400 degrees F (200 degrees C).

Step 2

Mix apple pie filling 1 teaspoon cinnamon and nutmeg in a bowl.

Step 3

Beat cream cheese confectioners' sugar and 1/4 teaspoon cinnamon in a separate bowl until whipped and smooth. Stir apple pie filling mixture into cream cheese mixture.

Step 4

Spoon apple-cream cheese mixture into each tortilla; roll tortilla around filling. Arrange rolled tortillas seam-side down in a 9x13-inch baking dish.

Step 5

Mix white sugar brown sugar water butter cornstarch and vanilla extract in a saucepan; bring to a boil. Reduce heat and simmer stirring constantly until sugar is dissolved about 3 minutes. Spread sauce over rolled tortillas.

Step 6

Bake in the preheated oven on the top rack until enchiladas are bubbling about 50 minutes.

Nutritional Information

Easy Apple Enchilada Dessert Recipe

Servings Per Recipe:10

Calories: 436.8

% Daily Value *

Protein: 5.3g 11%

Carbohydrates: 77.3g 25%

Dietary Fiber: 2.4g 10%

Sugars: 27.5g

Fat: 12.8g 20%

Saturated Fat: 7.1g 35%

Cholesterol: 29mg 10%

Vitamin A Iu: 359.8IU 7%

Niacin Equivalents: 1.8mg 14%

Vitamin B6: 0.1mg 4%

Vitamin C: 1.3mg 2%

Folate: 37.8mcg 10%

Calcium: 86mg 9%

Iron: 1.9mg 11%

Magnesium: 13mg 5%

Potassium: 160.1mg 5%

Sodium: 370.2mg 15%

Thiamin: 0.2mg 19%

Calories From Fat: 115.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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