Chocolate Chip Bars Recipe

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Brief

Servings: 36

Yield: 36 bars

Chocolate Chip Bars Recipe

Ingredients

2 cups all-purpose flour

1 teaspoon baking powder

¼ teaspoon baking soda

1 cup shortening

¼ teaspoon salt

1 ½ cups packed brown sugar

2 eggs

2 tablespoons milk

1 teaspoon vanilla extract

1 cup semisweet chocolate chips

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.

Step 2

In large bowl cream shortening eggs and brown sugar. Add in milk and vanilla extract and mix well. Gradually add in flour baking powder baking soda and salt. Mix until well blended.

Step 3

Fold in chocolate chips and stir until chips are evenly distributed in dough. Spread dough in pan and bake 25 to 30 minutes. Let cool before cutting into bars.

Nutritional Information

Chocolate Chip Bars Recipe

Servings Per Recipe:36

Calories: 137.6

% Daily Value *

Protein: 1.3g 3%

Carbohydrates: 17.3g 6%

Dietary Fiber: 0.5g 2%

Sugars: 11.5g

Fat: 7.5g 12%

Saturated Fat: 2.4g 12%

Cholesterol: 10.4mg 4%

Vitamin A Iu: 15.1IU

Niacin Equivalents: 0.7mg 6%

Folate: 14.8mcg 4%

Calcium: 20.1mg 2%

Iron: 0.6mg 3%

Magnesium: 8.2mg 3%

Potassium: 41.9mg 1%

Sodium: 45.9mg 2%

Thiamin: 0.1mg 6%

Calories From Fat: 67.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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