Bacon Wrapped Pork Filets with Texas Caviar Recipe

Recipesfull introduces to you: Popular Recipes. (Bacon Wrapped Pork Filets with Texas Caviar Recipe). Grilled bacon-wrapped pork filets are served with the spicy black-eyed peas classic Texas caviar.

Brief

Prep 15 mins

Cook: 18 mins

Additional: 2hrs

Total: 2hrs33 mins

Servings: 6

Yield: 6 servings

Bacon Wrapped Pork Filets with Texas Caviar Recipe

Ingredients

2 (15 ounce) cans black-eyed peas

drained and rinsed

⅓ cup thinly sliced green onion

2 tablespoons olive oil

4 teaspoons chili powder

4 teaspoons red wine vinegar

1 Smithfield® Mesquite Seasoned Loin Filet

cut into 6 slices

6 slices Smithfield® Hickory Smoked Bacon

Tips

Directions

Step 1

To make Texas Caviar combine peas and onions in medium bowl. Whisk together oil chili powder and vinegar; stir into black-eyed pea mixture until well coated. Cover and marinate at room temperature for 2 to 4 hours stirring occasionally.

Step 2

Heat charcoal or gas grill to medium-high. Wrap 1 slice of bacon around sides of each filet; secure with wooden pick.

Step 3

Grill pork filets 13 to 18 minutes turning every 5 minutes until internal temperature reaches 150 degrees F. Serve filets with Texas caviar.

Nutritional Information

Bacon Wrapped Pork Filets with Texas Caviar Recipe

Servings Per Recipe:6

Calories: 280.3

% Daily Value *

Protein: 22.3g 45%

Carbohydrates: 24.2g 8%

Dietary Fiber: 5.4g 22%

Sugars: 0.3g

Fat: 10.9g 17%

Saturated Fat: 2.7g 14%

Cholesterol: 47.6mg 16%

Vitamin A Iu: 599.4IU 12%

Niacin Equivalents: 2mg 16%

Vitamin B6: 0.1mg 8%

Vitamin C: 6mg 10%

Folate: 76.9mcg 19%

Calcium: 37.3mg 4%

Iron: 1.7mg 10%

Magnesium: 43.4mg 16%

Potassium: 290.7mg 8%

Sodium: 1027.8mg 41%

Thiamin: 0.1mg 12%

Calories From Fat: 98.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.