Avocado Greek Omelet Recipe

Recipesfull introduces to you: Popular Recipes. (Avocado Greek Omelet Recipe). This is a favorite in my household! It's our Sunday morning tradition!

Brief

Prep 15 mins

Cook: 8 mins

Total: 23 mins

Servings: 2

Yield: 1 omelet

Avocado Greek Omelet Recipe

Ingredients

3 eggs

¾ cup feta cheese

½ avocado

diced

½ cup diced tomatoes

¼ cup chopped Kalamata olives

1 tablespoon chopped fresh basil

Breakfast and Brunch

Directions

Step 1

Whisk eggs in a small bowl until smooth.

Step 2

Preheat a nonstick skillet over medium heat. Pour in eggs. Scatter feta cheese avocado tomatoes olives and basil over 1 side. Cook until bottom is golden brown about 5 minutes. Fold over; cook until center is set about 3 minutes more.

Nutritional Information

Avocado Greek Omelet Recipe

Servings Per Recipe:2

Calories: 392

% Daily Value *

Protein: 19.1g 38%

Carbohydrates: 10.5g 3%

Dietary Fiber: 4.1g 16%

Sugars: 4.4g

Fat: 31.3g 48%

Saturated Fat: 12.3g 62%

Cholesterol: 329.1mg 110%

Vitamin A Iu: 1130.9IU 23%

Niacin Equivalents: 5.9mg 45%

Vitamin B6: 0.5mg 32%

Vitamin C: 11mg 18%

Folate: 101.6mcg 25%

Calcium: 335.9mg 34%

Iron: 2.3mg 13%

Magnesium: 40.1mg 14%

Potassium: 489.6mg 14%

Sodium: 1013.6mg 41%

Thiamin: 0.2mg 21%

Calories From Fat: 282

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.