Hot and Sour Shrimp Soup Recipe

Recipesfull introduces to you: Shrimp Recipes. (Hot and Sour Shrimp Soup Recipe). Garnish with fresh basil, if desired. Try using straw mushrooms in place of regular mushrooms. Break the noodles in half before cooking.

Brief

Prep 20 mins

Cook: 20 mins

Total: 40 mins

Servings: 6

Yield: 6 servings

Hot and Sour Shrimp Soup Recipe

Ingredients

4 ounces thin egg noodles

1 tablespoon vegetable oil

½ cup sliced fresh mushrooms

2 cloves garlic

chopped

1 large tomato

cut into wedges

1 cup fresh pineapple chunks

1 stalk celery

sliced

2 tablespoons white sugar

3 cups chicken broth

3 cups water

3 tablespoons fresh lime juice

2 tablespoons soy sauce

1 pound large shrimp

peeled and deveined

⅛ teaspoon crushed red pepper

½ cup bean sprouts

1 green onion

thinly sliced

Lemon-Garlic Shrimp and Grits

Dinner

Directions

Step 1

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

Step 2

Meanwhile in a large saucepan heat oil over medium heat. Cook mushrooms and garlic in oil until soft (do not brown). Stir in tomato pineapple celery and sugar and cook until tomatoes begin to soften. Stir in chicken broth and water; bring to a boil. Reduce heat and stir in lime juice and soy sauce; simmer 5 minutes. Stir in shrimp and red pepper and simmer 3 minutes more until shrimp are pink. Stir in bean sprouts onion and reserved noodles. Heat through and serve.

Nutritional Information

Hot and Sour Shrimp Soup Recipe

Servings Per Recipe:6

Calories: 197.1

% Daily Value *

Protein: 16.2g 32%

Carbohydrates: 23.7g 8%

Dietary Fiber: 1.6g 7%

Sugars: 9.1g

Fat: 4.3g 7%

Saturated Fat: 0.7g 4%

Cholesterol: 131.1mg 44%

Vitamin A Iu: 390.7IU 8%

Niacin Equivalents: 6.6mg 51%

Vitamin B6: 0.2mg 12%

Vitamin C: 25.8mg 43%

Folate: 59.2mcg 15%

Calcium: 44.6mg 5%

Iron: 3.1mg 17%

Magnesium: 42.1mg 15%

Potassium: 296mg 8%

Sodium: 996.4mg 40%

Thiamin: 0.2mg 16%

Calories From Fat: 38.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.