Grandma's Famous Salmon Cakes Recipe

Recipesfull introduces to you: Seafood Recipes. (Grandma's Famous Salmon Cakes Recipe). This is a recipe for my Grandmother's famous salmon cakes. It is a family recipe that has been passed down through generations. Serve with macaroni and cheese or any other type of side dish.

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 4

Yield: 4 servings

Grandma's Famous Salmon Cakes Recipe

Ingredients

1 (14.75 ounce) can salmon

drained and flaked

2 eggs

beaten

1 small onion

diced

1 teaspoon ground black pepper

3 tablespoons vegetable oil

My Best Clam Chowder

Dinner

Directions

Step 1

Pick through the salmon and remove any bones. In a mixing bowl beat the eggs and add the diced onion salmon and pepper. Mix thoroughly.

Step 2

Shape into 2 ounce patties; about 7 or 8 patties. In a large skillet over medium heat heat the oil. Fry each patty for 5 minutes on each side or until crispy and golden brown.

Nutritional Information

Grandma's Famous Salmon Cakes Recipe

Servings Per Recipe:4

Calories: 306.5

% Daily Value *

Protein: 27.5g 55%

Carbohydrates: 2.3g 1%

Dietary Fiber: 0.4g 2%

Sugars: 1g

Fat: 20.3g 31%

Saturated Fat: 4g 20%

Cholesterol: 138.4mg 46%

Vitamin A Iu: 255.8IU 5%

Niacin Equivalents: 13.4mg 103%

Vitamin B6: 0.2mg 11%

Vitamin C: 1mg 2%

Folate: 18.6mcg 5%

Calcium: 247.6mg 25%

Iron: 1.4mg 8%

Magnesium: 38mg 14%

Potassium: 366.5mg 10%

Sodium: 407.5mg 16%

Calories From Fat: 182.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.