Delicious Spicy Micheladas Recipe

Recipesfull introduces to you: Cocktail Recipes. (Delicious Spicy Micheladas Recipe). A Mexican favorite, the michelada is a simple way to make a cheap Mexican beer into a delicious drink that will quickly become a party favorite. I recommend a cheap Mexican beer such as Modelo® or Tecate® for best taste and to stay true to the michelada concept. Best served at a Mexican food barbecue alongside fajitas, Mexican rice, guacamole, salsa, and so on with family and friends!

Brief

Prep 15 mins

Total: 15 mins

Servings: 24

Yield: 24 servings

Delicious Spicy Micheladas Recipe

Ingredients

1 (64 ounce) bottle tomato and clam juice cocktail (such as Clamato®)

1 (12 fluid ounce) can frozen orange juice concentrate

thawed

5 limes

juiced

⅓ cup Worcestershire sauce

½ cup hot sauce (such as Valentina® or Tabasco®)

3 tablespoons ground black pepper

1 ½ teaspoons cayenne pepper

or to taste

2 tablespoons salt

salt for rimming glasses

24 wedges lime

ice cubes

24 (12 fluid ounce) cans Mexican beer

Strawberry Daiquiri by Request

Drinks

Directions

Step 1

Combine tomato and clam juice cocktail thawed frozen orange juice concentrate and lime juice in a large pitcher; mix.

Step 2

Stir the Worcestershire sauce hot sauce black pepper cayenne pepper and 2 tablespoons salt through the cocktail mixture until the salt has dissolved.

Step 3

Pour 1/4 cup salt for rimming glasses onto a small shallow plate. Moisten the rim of a large beer glass with a wedge of lime dip the moistened rim into the salt. Tap off excess.

Step 4

Fill the rimmed glass with ice. Pour 1/3 to 1/2 cup michelada mix or to taste over the ice. Fill the rest of the glass with beer and stir to serve.

Nutritional Information

Delicious Spicy Micheladas Recipe

Servings Per Recipe:24

Calories: 225.9

% Daily Value *

Protein: 2.7g 5%

Carbohydrates: 30.3g 10%

Dietary Fiber: 1.2g 5%

Sugars: 8.7g

Fat: 0.1g

Vitamin A Iu: 243IU 5%

Niacin Equivalents: 2.3mg 18%

Vitamin B6: 0.3mg 16%

Vitamin C: 33.1mg 55%

Folate: 51.9mcg 13%

Calcium: 41.3mg 4%

Iron: 0.8mg 5%

Magnesium: 34.2mg 12%

Potassium: 331.9mg 9%

Sodium: 1342.2mg 54%

Thiamin: 0.1mg 7%

Calories From Fat: 1.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.