Scallop Blankets Appetizer Recipe

Recipesfull introduces to you: Seafood Recipes. (Scallop Blankets Appetizer Recipe). Marinated scallops wrapped in bacon and then broiled.

Brief

Prep 15 mins

Cook: 15 mins

Additional: 30 mins

Total: 1hr

Servings: 5

Yield: 4 to 6 servings

Scallop Blankets Appetizer Recipe

Ingredients

½ pound scallops

2 tablespoons sherry

½ teaspoon white sugar

½ teaspoon salt

6 slices bacon

cut in half

6 water chestnuts

sliced

1 green onion

cut into 1 inch pieces

Deb's Scallops Florentine

Appetizer and Snack

Directions

Step 1

In a large bowl stir together sugar and sherry. Add scallops to the bowl and marinate for 30 minutes.

Step 2

Remove scallops from marinade and sprinkle with salt. Center a scallop or scallop piece a slice of water chestnut and a slice of scallion on a piece of bacon. Wrap and secure with a toothpick. Arrange on a broiling pan.

Step 3

Place pan under broiler for 10 minutes turning once until bacon is golden and cooked.

Nutritional Information

Scallop Blankets Appetizer Recipe

Servings Per Recipe:5

Calories: 206.3

% Daily Value *

Protein: 11.6g 23%

Carbohydrates: 3.9g 1%

Dietary Fiber: 0.3g 1%

Sugars: 0.7g

Fat: 15.5g 24%

Saturated Fat: 5.1g 25%

Cholesterol: 37.8mg 13%

Vitamin A Iu: 65.1IU 1%

Niacin Equivalents: 3.9mg 30%

Vitamin B6: 0.2mg 10%

Vitamin C: 2.1mg 3%

Folate: 10.4mcg 3%

Calcium: 15.9mg 2%

Iron: 0.4mg 3%

Magnesium: 30.5mg 11%

Potassium: 237.9mg 7%

Sodium: 622.7mg 25%

Thiamin: 0.1mg 13%

Calories From Fat: 139.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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