Grape and Avocado Salsa Recipe

Recipesfull introduces to you: Salsa Recipes. (Grape and Avocado Salsa Recipe). Always a hit at get-togethers this unique and delicious salsa is fabulous on chicken or fish. It can also be served with bagel chips or tortilla chips.

Brief

Prep 20 mins

Additional: 30 mins

Total: 50 mins

Servings: 8

Yield: 2 cups

Grape and Avocado Salsa Recipe

Ingredients

1 ½ cups seedless red grapes

chopped

1 avocado - peeled

pitted and diced

¼ cup chopped red bell pepper

2 tablespoons chopped yellow bell pepper

2 tablespoons chopped sweet onion

2 tablespoons chopped fresh cilantro

1 tablespoon lime juice

½ teaspoon garlic salt

1 pinch ground black pepper

Blackened Corn and Jicama Pico de Gallo

Appetizer and Snack

Directions

Step 1

Place the grapes avocado red pepper yellow pepper onion and cilantro in a mixing bowl. Season with lime juice garlic salt and black pepper. Gently fold the ingredients together until well mixed. Refrigerate 30 minutes before serving.

Nutritional Information

Grape and Avocado Salsa Recipe

Servings Per Recipe:8

Calories: 65.7

% Daily Value *

Protein: 0.8g 2%

Carbohydrates: 8.4g 3%

Dietary Fiber: 2.2g 9%

Sugars: 5.6g

Fat: 3.9g 6%

Saturated Fat: 0.6g 3%

Vitamin A Iu: 258.9IU 5%

Niacin Equivalents: 0.7mg 6%

Vitamin B6: 0.1mg 8%

Vitamin C: 17mg 28%

Folate: 25.5mcg 6%

Calcium: 8.9mg 1%

Iron: 0.3mg 2%

Magnesium: 10.9mg 4%

Potassium: 203.9mg 6%

Sodium: 116.4mg 5%

Thiamin: 0.1mg 6%

Calories From Fat: 35

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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