Caramel Chocolate Corn Recipe

Recipesfull introduces to you: Recipes for Super Bowl. (Caramel Chocolate Corn Recipe). Caramel corn with roasted peanuts and chocolate. This will take a while to make, but is well worth it!

Brief

Prep 7 mins

Cook: 8 mins

Additional: 15 mins

Total: 30 mins

Servings: 32

Yield: 16 cups

Caramel Chocolate Corn Recipe

Ingredients

16 cups popped popcorn

1 cup roasted peanuts

1 cup brown sugar

½ cup butter

¼ cup light corn syrup

1 teaspoon vanilla extract

1 teaspoon salt

½ teaspoon baking soda

1 cup milk chocolate chips

1 teaspoon shortening

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Directions

Step 1

Grease cookie sheets.

Step 2

Place popcorn and peanuts in a paper bag. Set aside.

Step 3

In a microwave safe bowl combine sugar butter corn syrup vanilla and salt. Microwave 4 minutes until bubbly. Stir in baking soda. Pour over popcorn mixture and shake bag to coat.

Step 4

Roll down edges of bag and place bag in microwave. Heat for 2 minutes shaking three times to mix. Spread mixture onto prepared sheets to cool.

Step 5

In a microwave safe bowl combine chocolate and shortening. Microwave 90 seconds stirring once until melted. Drizzle over popcorn mixture. Let cool before serving.

Nutritional Information

Caramel Chocolate Corn Recipe

Servings Per Recipe:32

Calories: 147.2

% Daily Value *

Protein: 1.9g 4%

Carbohydrates: 15.3g 5%

Dietary Fiber: 0.8g 3%

Sugars: 10.4g

Fat: 9.4g 15%

Saturated Fat: 3.6g 18%

Cholesterol: 9.4mg 3%

Vitamin A Iu: 97.1IU 2%

Niacin Equivalents: 0.9mg 7%

Folate: 8.2mcg 2%

Calcium: 16.6mg 2%

Iron: 0.3mg 2%

Magnesium: 13.1mg 5%

Potassium: 50.3mg 1%

Sodium: 183.5mg 7%

Calories From Fat: 84.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.